Jul 18, 2015 - Blueberry Zucchini Bread is a delicious, dressed up version of my favorite zucchini bread complete with a streusel topping. https://hoosierhomemade.com/blueberry-zucchini-bread-recipe For these reasons, zucchini quick breads have been a frequent hero in disguise in our home. It’s the secret to soft, moist muffins. To add variety to my zucchini repertoire, I also often venture into muffin land with these Zucchini Carrot Muffins (which use oatmeal for bonus texture and extra fiber) or Healthy Zucchini Muffins (which include chocolate chips when I feel bold and daring…or when it’s a day of the week ending in “y”). Golden Streusel Topping – Made with sugar, light brown sugar, cinnamon, salt, flour, and melted butter, this topping holds together while baking and makes the perfect addition to this bread. I always make two loaves because 1 loaf disappears quickly! Whisk … Instructions. Gently fold in the blueberries. This post contains Amazon affiliate links. This Blueberry Muffin Bread is my favorite blueberry muffin recipe baked into a loaf pan with a streusel crumb topping. I love a muffin even more if it has a topping (like our favorite blueberry muffins with vanilla glaze). In a larger mixing bowl, combine eggs, oil, vanilla, sugar, zucchini, and blueberries. Coat a loaf pan with nonstick spray, and line it with parchment paper. Grate the zucchini (leave the peel on) and pat it dry. Golden Streusel Topping – Made with sugar, light brown sugar, cinnamon, salt, flour, and melted butter, this topping holds together while baking and makes the perfect addition to this bread. Combine the wet ingredients in a stand mixer. (You can also find it here: zucchini bread recipe, only without the streusel!) Wife, mom of three, coffee addict, & crockpot obsessed! Grate zucchini. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Spray a loaf pan with cooking spray and set aside. I have always loved blueberry muffins, but the streusel style topping on top elevates these tot he next level making them a fantastic choice for a satisfying addition to any breakfast or brunch. Preheat oven to 350 degrees. This bread is definitely something you need to try soon. Divide batter over two greased loaf pans. Beat in the flour, salt, baking powder, baking soda, and cinnamon. Tag: blueberry zucchini bread with crumb topping Blueberry Zucchini Bread Recipes : Bread, Quick Bread, Zucchini Bread Blueberries and courgettes baked into delicious bread loaves of the season! Streusel Topping; ⅓ Cup Flour; ⅓ Cup sugar; ¼ Cup softened butter; Dash of salt; Instructions. Why this recipe works: To say I was pleased with how these Zucchini Blueberry … https://www.tasteofhome.com/recipes/blueberry-streusel-coffee-cake Now- that is one heck of a good loaf of blueberry zucchini bread! Sprinkle the streusel over the batter evenly on both pans. If it’s browning more quickly than you would like (this is the honey caramelizing), loosely tent the pan with foil and continue baking as directed. Hi Guadalupe! I also make a crumb topping( 2/3 cup flour, 1/2 cup brown sugar, 1/2 cup white sugar 1 tsp cinnamon, 1/2 cup chopped walnuts and 1 stick softened butter-mix altogether with hand) and sprinkle all over the top of the loaves before baking. I adore both sweets and veggies, and I am on a mission to save you time and dishes. Will not leave my recipe box! Then bake for 5 minutes at 425°F. Posted by Category: Noticias Category: Noticias (Visiting from Foodie Friday). Blueberry muffin bread is another example of how extremely basic ingredients easily transform into an absolutely delicious recipe.. Get our all-time MOST POPULAR treats. Starring blueberries, grated zucchini, and Greek yogurt, this quick bread offers the freshness and airiness of summer that we all want to savor. Your email address will not be published. Blueberries take typical zucchini bread to the next level, yum! Press down and let drain while making the bread. It went WAY too fast in this house! You don’t need a mixer, just a bowl and spatula. Do NOT over-mix the batter. https://www.mostlyhomemademom.com/blueberry-streusel-zucchini-bread Zucchini Bread With Crunchy Sugar Topping | Rachael Ray Show SOLD! I’m Kelly. I'm Kelly. In a large bowl, whisk together the egg, Greek yogurt, oil, honey, brown sugar, vanilla, and lemon zest until smoothly combined. If you’ve never grown veggies before, zucchini is honestly the easiest plant to start with – just give it plenty of room and it will take off! I was wondering if anyone know how much muffins this would make? Jul 28, 2016 - Blueberry Zucchini Bread is a delicious, dressed up version of my favorite zucchini bread complete with a streusel topping. Alternately, you can mash the ingredients together in a bowl using a fork, or just smoosh everything together with your fingers. Mix butter into other ingredients using your fingers. In a large mixing bowl, combine zucchini, oil, butter, milk and vanilla. This Zucchini Banana Bread With Streusel Topping features a lot of banana flavor, and it’s moist, dense, hearty, and simple! I love a muffin even more if it has a topping (like our favorite blueberry muffins with vanilla glaze). If you haven’t followed me on Instagram yet, what are you waiting for? We love zucchini in breads or even grilled and roasted. It’s peak zucchini season friends, and every gardener I know seems to have an abundance right now. Sprinkle the cinnamon, baking powder, baking soda, and salt as evenly over the top as you can. Throw in two full cups of shredded zucchini, and you get the bonus features of what zucchini does for baked goods. ), Crockpot Thanksgiving Dinner – RECIPE VIDEO, Sloppy Joe Cornbread Casserole (Video Tutorial). It makes this already great bread even better! Chocolate Chip Zucchini Muffins with Struesel Topping. Set aside. Baking times will vary based on the moisture content of zucchini, if you used fresh or frozen blueberries, and your oven. Not even the sight of the green specks of zucchini can turn them away. Since I haven’t tried it myself, I can’t say for certain. Second, they are delicious in multiple forms. Then bake for 5 minutes at 425°F. For the streusel topping: 3 tablespoons flour 1/4 cup brown sugar 1/4 teaspoon cinnamon 2 tablespoon unsalted butter , slightly softened and cut into pieces 1/2 cup chopped nuts (walnuts and pecans work well) Directions. Mix all topping ingredients together. Preparation. Streusel Topped Blueberry Bread May 1st in Italy is the equivalent to Labour day in Canada and the United States, so needless to say it is considered a biggie here. Bake for 60 minutes. In a separate bowl, combine the flour, baking soda, baking powder, salt, and 1 teaspoon cinnamon. Stir the blueberries and remaining flour together. Growing your own food in the backyard is truly incredible! When the 3 cups are grated, set the zucchini aside. The only time I ever enjoy eating zucchini is in zucchini bread (which is why I refuse to grow it in my garden, that would be a LOT of zucchini bread! Allow the bread to cool in pan for 15 minutes, then gently turn it out on to the rack to cool completely. If desired, swap with solid coconut oil. I’ve also made a Blueberry Banana Bread Recipe, and this fall-themed Pumpkin Banana Bread, as well as a few other variations! With blueberries. How to store . I have two zucchini plants in my garden this year taking over WAY more space then I planned, so I forsee many batches of Blueberry Zucchini Bread in our family’s future. 2 eggs 2/3 cup oil 2 cups sugar 2 tsp vanilla 3/4 cup sour cream 3 cups flour 1 1/2 tsp baking powder 1 tsp baking soda 1/2 tsp salt 2 cups zucchini, shredded Blueberry Zucchini Bread with Streusel Topping is the perfect way to use up garden fresh zucchini! Loaded with blueberries and a crumble topping, you will want to devour every slice of this blueberry bread… Transfer the zucchini into a fine mesh strainer and place it over a bowl. Make the topping first, then chill it in the refrigerator while mixing up the blueberry bread. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. See more ideas about recipes, dessert recipes, food. With bread still in the oven, reduce the heat to 375°F and bake for another 45 minutes or until golden brown and a toothpick comes out clean when inserted into the center of the bread. Disclosure & Privacy Policy. Preheat oven to 325°F. Check the batter at the 30-minute mark. Grease and flour 2 loaf pans. Preheat oven to 350˚ Measure 3 cups grated zucchini in a bowl, mix ¼ cup of sugar. Even my kids, who are extremely picky, can’t resist this tasty bread. ¼ cup brown sugar, packed. Absolutely! Lemon Cake with Lemon Cream Cheese Frosting. The zucchini skin does not need to be peeled to bake zucchini bread, since the skin contains most of the nutrients and doesn’t adversely impact the flavor. Add the blueberries and all flour bits to the bowl with the batter and stir until just combined. Do not over mix. The Best Blueberry Streusel Bread. Preheat oven to 400°F. Sep 11, 2020 - Blueberry Zucchini Bread with Streusel Topping is the perfect way to use up garden fresh zucchini! These tasty chocolate chip zucchini muffins have a cinnamon struessel topping that takes them from an ordinary muffin to an extraordinary muffin. In a small bowl, whisk together the flour, sugar, cinnamon and nutmeg for the crumb topping (save the extra blueberries for later). But here are some of the most important ones for this blueberry muffins with streusel topping recipe. The Zucchini and Blueberries make a double punch of flavor with all the great nutrients for you! That’s just making a good thing better. Zucchini season is finally here! Why this recipe works: To say I was pleased with how these Zucchini Blueberry Muffins turned out would be a severe understatement. Mix ½ cup flour and ½ cup brown sugar together in a bowl, then cut in 3 … Sprinkle evenly over pans and bake until a cake tester comes out clean. Fold in the zucchini. Remove bowl from mixer and gently fold in blueberries. Pour batter into the loaf pans. Press lightly. This bread is a summer breeze. Blueberry Muffin Bread Ingredients. Aug 2, 2018 - Blueberry Zucchini Bread with Streusel Topping is the perfect way to use up garden fresh zucchini! Place the pan on a wire rack. This Zucchini Banana Bread With Streusel Topping … A cake tester comes out clean the confectioner 's sugar with 1 TBS milk chill it in the while... Specks of zucchini can turn them away works well too bowl, the!, sugar, works too down and let drain while making the bread ’ the. 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